Golden Whitefish caviar from the Great Lakes region, with its small grains, bright golden color and soft/crunchy texture is greatly enhanced with natural cold-smoke from wood chips made of bourbon barrel oak. Hand-smoking this product adds an amazing smoky essence to the crisp and clean taste of the roe. Caviar connoisseurs will enjoy expanding their culinary horizons with this natural gourmet fish roe sourced from the cold waters of the Great Lakes. It is great for sushi or adding flavor to any seafood dish.

Hand packed and quality checked for color, size, freshness, flavor and texture.

PERISHABLE – SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED

Roe of Lake Whitefish – Coregonus clupeiformis